By Jamie Martin
Sara Bullis, a Vermont-based farmer and leader, is a powerful example that anyone can succeed in agriculture—regardless of background. Though she didn’t grow up on a farm, her passion began in high school through FFA and agriscience biotechnology.
Sara’s journey continued at the University of Vermont, where she joined the CREAM (Cooperative for Real Education in Agricultural Management) program. There, she learned about dairy herd health and farm management, sparking her lifelong interest in farming.
Despite early doubts about calling herself a farmer, Sara’s confidence grew through her involvement in Farm Bureau. She served as the Grand Isle County Young Farmers & Ranchers chair and was part of the national Young Farmers & Ranchers Committee from 2022 to 2024.
“I wanted to be involved in agriculture outside of my professional job,” she said. That passion now extends to her work with her husband on their fourth-generation dairy farm, where she supports artificial insemination and manages farm rentals.
Sara is also the Grand Isle County Farm Bureau president and leads the Promotion & Engagement Committee. Her roles allow her to support others who may be unsure about entering agriculture.
She encourages everyone, regardless of background, to ask questions and get involved. “You don’t know unless you ask,” she said, emphasizing the importance of learning directly from farmers and joining agricultural conversations at all levels.
Sara’s leadership reflects the mission of the Vermont Farm Bureau: being a unifying voice for agriculture. Her openness and experience continue to inspire new members to share their stories and advocate for farming.
Photo Credit: national-ffa
Categories: National