By Andi Anderson
In the spirit of giving, farmers are contributing generously to community food programs, ensuring families have access to essential protein. Through initiatives like the Pork Donation Program, farmers can donate hogs, which are processed and distributed to food banks. Processing costs are often supported by organizations, allowing farmers to choose the food banks receiving the donations. This collaboration ensures fresh pork reaches families in need.
Since its inception in 2008, such programs have donated over one million pounds of pork, translating to more than four million servings for families. Leaders of these initiatives aim to donate an additional 100,000 pounds of pork annually, meeting the ongoing demand for protein at food banks. As food insecurity remains a challenge, these efforts make a significant impact, especially during the holiday season.
Food processors and local meat businesses play a vital role by offering discounts on processing fees, further supporting the mission. Farmers’ contributions highlight their commitment to community welfare, even as they face their own challenges.
"These foodbanks sometimes just don't have that valuable protein and for us to be the popular kid, to be able to provide this, I wish we could do it even more often than we currently do, " said Jennifer Tirey, Illinois Pork Producers Executive Director.
At the end of each year, unused funds are often used to process additional ground pork, which is then distributed to regional food banks. Partnerships with agricultural groups and food processors amplify the impact, ensuring that families across various regions receive the support they need.
Recently, a donation event celebrated over 5,000 pounds of ground pork delivered to a central food bank, representing the collective efforts of farmers, food processors, and agricultural organizations. The initiative’s success reflects the power of collaboration in addressing hunger and food insecurity.
This model of community-driven support not only feeds families but also inspires gratitude for farmers’ dedication. With continued efforts, these programs aim to expand their reach and help even more families in the years ahead.
Photo Credit: istock-srdjan-stepic
Categories: Illinois, Livestock, Hogs