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US Dairy Industry Gains Support Against Trade Barriers

US Dairy Industry Gains Support Against Trade Barriers


By Jamie Martin

The U.S. dairy sector has shown strong support for the government’s recent efforts to address international trade barriers, as highlighted in the 2026 National Trade Estimate report. The report identifies key challenges that limit dairy exports from the United States. 

“Nearly one in every six pounds of milk produced in America is shipped to a customer overseas. When foreign markets are closed off by bogus restrictions, the pain is felt directly on farms across this country,” said Gregg Doud, president and CEO of NMPF.  

“The administration’s work through reciprocal trade negotiations to knock down these barriers is exactly the kind of advocacy American dairy farmers need, and we are grateful to see it reflected in this report,” said Doud. 

Dairy leaders pointed out that exports play a major role in the industry, with a large share of milk production being sold to international buyers. Any restrictions in foreign markets can have a direct impact on farmers and rural communities. 

“The inclusion of dairy trade barriers in this report and the administration’s concrete action to address them through reciprocal trade negotiations sends a clear signal that the United States is serious about opening markets for American dairy exporters,” said Krysta Harden, president and CEO of USDEC.

“Every unnecessary certification requirement dismantled, every unjustified facility registration eliminated, and every market access commitment secured through these agreements is a win for U.S. dairy,” said Harden.

“We thank the administration for confronting the barriers directly and we look forward to building on that progress,” said Harden.

The report highlights several obstacles, such as complicated certification processes, unnecessary regulatory requirements, and restricted access to certain markets. These issues make it harder for U.S. dairy products to compete globally.

Industry representatives praised the government’s approach to tackling these barriers through trade negotiations. They believe that removing unnecessary rules and improving agreements can lead to better market access and increased export growth.

Another major concern discussed in the report is the restriction on the use of common product names in some regions. These limitations affect not only dairy but also other food industries, making it difficult for producers to sell their products under widely recognized names.

“The EU’s common name confiscation campaign is one of the most cynical trade tactics in the world today, and we are grateful that this administration has made confronting it a priority,” said Jaime Castaneda, executive director of CCFN.

“By documenting the EU’s geographical indications agenda prominently in the NTE Report and pushing back against it in reciprocal trade negotiations, USTR is standing up for American producers of cheeses, wines, meats, and beers. We strongly encourage the administration to keep up the great work,” said Castaneda.

Addressing these challenges is considered essential for the future of the dairy industry. Better trade policies can help farmers expand their reach, increase income, and strengthen the overall agricultural economy.

The continued focus on resolving trade issues is seen as a positive development. Industry leaders remain optimistic that ongoing efforts will create a more level playing field for U.S. dairy producers in global markets.

Photo Credit: gettyimages-peopleimages


Categories: National

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